Hooray! You made it past your first stage of the Introduction Diet! You are likely still in the throes of die-off at this stage, and although moving up a stage feels good, stage two is not much different than stage one (however, the things you get to add in this stage are significant, so still …
Homemade Spiced Ketchup
I am not a big fan of ketchup (I'm more of a mustard girl), but this ketchup is WONDERFUL. Not only that, it is fermented, and so it's full of beneficial probiotics to help improve your gut flora. Between my oldest son and I, we finished it off pretty quickly 🙂 Why make homemade ketchup …
GAPS Introduction Diet – Stage One
Tomorrow is the day! Last week, I talked a lot about how we were preparing physically and mentally for starting the Introduction diet. (See articles: "Gearing Up for GAPS Intro" and "The Countdown Begins") So you can probably imagine that today I'm going to talk about how I'm making meat stock in preparation for all …
The Heal Your Gut Cookbook – A Quick Review
I just got my copy of "The Heal Your Gut Cookbook" by Hilary Boynton and Mary G. Brackett in the mail today, and as I was flipping through it, I got all excited in a GAPSy kind-of way 🙂 When we first started GAPS, I got most of my recipes from surfing the Internet. There …
Continue reading "The Heal Your Gut Cookbook – A Quick Review"
Glazed Chicken Strogonoff
When I used to hear the term "foodie", I never gave much thought as to what it meant or signified. I liked my food (even if it was mostly junk food) and I enjoyed baking (but usually something that was quick and easy), but besides that and the fact that I had to cook, I …
Healthy Home Body LLC 